On our last day in taipei, we took train in the morning to visit one of the restaurant which i use to visit, what i like is the pig oil rice and the liver. There are artist who came specially for the rice like S.H.E, one of my friend seen ella ordering 2nd bowl of rice. However, during my visit early this year, the taste is not as satisfactory. I will suggest to give it a miss. Nearby is the popular Ding Tai Fung.
And after our meal, i had to taipei main station to take away Yam cake, one of my checklist. I am glad i bought the alishan tea leaves back in GX night street as we bought 2 tin for $500 TWD while the same tea leaves, 1 tin selling at 400 TWD.
We had the Mr Wu to pick us up in late afternoon to the airport. It was a fruitful trip for my family and myself. You can have dinner in airport. Just near the boarding gate there are cafeteria.